Our Story
Sourdough and NYC-style cookies, baked to order in Mérida, Yucatán.
Masarina is a small, independent bakery born out of a passion for naturally leavened sourdough and a love for sharing good bread with our community. What began as a simple idea — baking honest, high-quality loaves — quickly evolved into something bigger: a growing movement of people who care about what they eat, how it's made, and who they're supporting.
Our approach is rooted in craftsmanship, patience, and integrity. Every loaf is made with care, using traditional methods, long fermentation, and real ingredients. We bake in small batches, aiming for quality over quantity, always listening to our customers and evolving with their needs.
Masarina is more than just a bakery — it's a community project. We believe in meaningful connections, supporting local, and building something that brings people together.
Our signature loaves with 18+ hour fermentation for maximum flavor and digestibility.
Rich, flavorful, and huge! Must try for all cookie lovers.
Browse our menu and place your order for the next delivery day.
See the Menu