Est. 2025 • Merida, Mexico
18-hour fermentation. Just flour, water and salt. Delivered Thursdays and Fridays in Centro and North Mérida.
Handcrafted with Love
Explore our selection of artisan baked goods including our 1 kg sourdough loaf and thick NYC-style cookies with chocolate chip, Nutella and oatmeal raisin flavors. See the full menu.
We believe that good bread takes time. Our signature sourdough undergoes an 18-hour natural fermentation process, resulting in a complex flavor profile, a caramelized crust, and a beautiful crumb.
Using only three ingredients—flour, water, and salt—we create bread that is not only delicious but also easier to digest.
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